Month: June 2017

Dinner Menu

  Soups, Salads & Starters Won Ton Soup Shrimp and pork dumplings, snow peas, shiitake mushroom, fragrant chicken broth  7.00 Vegetable spring rolls Avocado, cucumber, lettuce, rice noodles, carrot, hoisin dipping sauce 7.00 Add shrimp  6.00 MOrel Mushrooms Creamy beef reduction with red wine, toast points  15.00   spicy baked mussels Oven baked mussels on… Read more »

COCKTAILS

Festive Party Libations: The ancient Polynesian’s ceremonial Luau drinks were serve in festive communal bowls. We offer our interpretation: Rum Keg Pineapple, light and dark rums with apricot and passion fruit flavors. (Serves four people) Rum Giggle A combination of light rums, Amaretto and juices. Only for lovers! (Serves two people) Kava Bowl Light and… Read more »